Rice ball snacks

My current boss taught me how to make these because I love rice & seaweed. But let's be honest I love vinegar just as much. It tend to nibble on this at work because I find it refreshing & a good little snack. 

Step one: in rice cooker do the suggested amount said on the backside of your rice. Let cook until done. 

Step two: i mix rice vinegar with a little bit of sugar then pop in the microwave to dissolve the sugar. 

Step three: combine the sugar vinegar mixture with the rice until it gets a sticky. I use these two seasoning packets then. I'm not sure what they say but I have something like it at home & I buy it based off what it looks like. Ones fish flavored & I think the other is more seaweed based. 

Step four: at work we have these little molds to make these perfect triangles but you can always just use you hands to mold them. Make sure your hands are constantly wet when molding so the rice didn't stick to your hands. 

Step five: add seaweed of choice & ta da! All done! Now I'm gonna go eat all of these.